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Found: 08.01.2026
Why Bubble Tea Straws Are Becoming So Popular?
Bubble tea straws are built wider on purpose so chewy bits like tapioca balls, chopped fruit, or jelly chunks can slide right through. Instead of standard sizes, this extra girth keeps flavor combos balanced from top to bottom. Bright shades pop off the counter, some even slap a logo on them so folks remember who served it. Got that sharp end cuts through tight seals fast, perfect when you're rushing out the door. Lately, more spots use plant-based versions instead; tough enough to handle boba, easy on drinks, easier on Earth.
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Category: Cleaning SuppliesFound: 08.01.2026
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