In our previous episode I discussed fake condensed milk that is flooding the marketplaces around the globe-- if you missed it, the link remains in the description below. Today I am going to reveal you how to make your own condensed milk in your home utilizing simply milk and sugar. Since many recipes require condensed milk on can measurements, this recipe will make the specific equivalent of a single can of condensed milk. If you require 2 cans, just double up the recipe and adjust the timings accordingly. The added bonus offer of making your own condensed milk is that it exercises at roughly half the rate of store-bought condensed milk. To begin, distribute 2 and one quarter cups of full cream milk, and 2 thirds of a cup of sugar plus one tablespoon. You can utilize any white sugar, nevertheless I prefer to use caster sugar as it is highly refined and consists of less impurities, leading to less residue or slag that needs to be skimmed from the top of the pot.