An alarming rate of lifestyle disorders, including hypertension, obesity, heart-related conditions, and diabetes has been influencing consumer behaviour over the past few couple of decades. With consumers increasingly favouring healthy dietary lifestyle that involves vegetarian, vegan, and flexitarian F&B alternatives, there has been an ascending demand for plant-based products. Fairfield Market Research in its latest ongoing study would offer an insightful view of the global plant-based beef market over the course of next few years.
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