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Plant Based Cheese Have The Potential To Provide High-Quality Protein, Calcium, And Other Nutrients - MY SITE
Ingredients obtained from vegetables, such as proteins, lipids, and milk, can be used to make vegan cheese (plant milk). Additionally, it can be made with nuts (cashew, pine, peanut, almond), seeds (sesame, sunflower), tapioca, rice, potatoes, and spices. Additional ingredients include coconut oil and nutritional yeast. "Plant Based Cheese is prepared from soy, nuts like cashew or almonds, vegetable oils like coconut oil, seeds, or other plant proteins and is completely free of animal ingredients.
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