Malaysia is a top-notch diving location with a fascinating history and delectable regional food. The South China Sea splits the nation in half. East Malaysia takes up the northern reaches of Borneo Island, whereas West Malaysia borders Thailand. The capital of the nation and the leading culinary destination is Kuala Lumpur. Penang is a must-see destination for art aficionados. European-style resort villages may be found on Langkawi and Redang Islands.
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